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FOOD

sliced macrina baguette & salted butter • 6

pita crisps, carrots & hummus • 12
served with antipasto skewer

beet & burrata salad • 16
mixed lettuces, feta, sunflower seeds, lemon vinaigrette, served with macrina baguette slices & salted butter

charcuteri board • 25
prosciutto, salami, brie, gouda, cornichons, castelvetrano & kalamata olives, fig jam, crackers

flatbread • 15
olive oil base, prosciutto, peaches, goat cheese, topped with arugula & drizzled with balsamic glaze

ham & havarti baguette • 15
mayo, dijon, arugula, served with chips & antipasto skewer

turkey & provolone • 15
mayo, aioli, arugula, served with chips & antipasto skewer